There are few themed holidays that I actually enjoy. Valentine’s Day, suck it. New Years Eve, totally over-rated. But St Patricks Day? This holiday will always have a special place in my heart. Mostly because I never had more fun in my life than when I was 20 years old, celebrating St. Patrick’s Day in Savannah with all my friends. There was something so amazing about that day, but to be honest, I was pretty drunk and don’t remember much of it. However, I do remember waking up at 5am to head to downtown to save a seat for the parade. We had boiled peanuts in hand (which I never had until then and they’re SO good) and oh yeah, a beer in the other. The day was full of green beer, green beads and not really sure what else. But it was fun, that I am definitely sure of.
In honor of the one holiday I actually enjoy celebrating I thought I’d whip up a decadent and festive dessert. These Bailey’s Irish Creme chocolate pots de creme are so simple and delicious, you’ll love them! I followed this recipe from Bakers Royale.
