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paleo sweet potato chorizo hash recipe, paleo breakfast ideas,

Paleo Chorizo Baked Eggs

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4


  • 1 lb Chorizo
  • 1 Large Sweet Potato - small dice
  • Medium Onion - diced
  • 3 Cloves of Garlic
  • 1 16 oz Can of Diced Tomato
  • 5 Eggs
  • 1 tbsp Chili Powder
  • Pepper to taste


  • Preheat oven to 350*
  • Saute onions and garlic until tender
  • Add chorizo and break up with spatula, add chili powder and pepper
  • Pour in tomatoes and add the sweet potato, let steam for about 10 minutes on medium heat to soften the sweet potato.
  • Pour into baking dish and make 5 grooves for your eggs to nestle in.
  • Bake in the oven uncovered until eggs are cooked to your liking.


Easily swap out chicken chorizo for a healthier version.